Recipes

 
Welcome to our recipe collection. All our recipes have been created and tested by professional chefs to be reproduced successfully in your kitchen. We hope you enjoy them.

If you are looking for recipe ideas that you don’t see here, we invite you to Ask the Experts

We will be continually adding to our recipe collection, so be sure to check back from time to time to see what’s new.

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BASIL PESTO AND GOAT CHEESE CRUSTED HADDOCK WITH SAUTEED CHERRY TOMATOES

Recipe Source: Chef Craig Flinn

Haddock is one of the most popular fishes in Nova Scotia for its flavor and versatility. But it does tend to be rather brittle when handled too much.

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Haddock Appetizer with Fresh Salsa

Recipe Source: Jail Island Seafood

8 plum tomatoes, finely chopped (about 1 1/4 pounds)1 small onion, finely chopped1 small apple, peeled, cored, and finely chopped1 jalapeno pepper, seeded and minced (wear gloves to prevent irritation)1/4...

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Baked Stuffed Haddock (rolled)

Recipe Source: Jail Island Seafood

Cook Time: 40 minutesTotal Time: 40 minutes

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Easy Broiled Haddock

Recipe Source: Jail Island Seafood

Haddock fillets are broiled and basted with a soy sauce lemon juice mixture.Cook Time: 20 minutesTotal Time: 20 minutes

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Haddock with Creamy Red Pepper Sauce

Recipe Source: Jail Island Seafood

This fish recipe is made with a creamy red pepper sauce with sour cream and red bell pepper and other ingredients.

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